Los Chiles Mexican Restaurant

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Los Chiles Mexican Restaurant Menu

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Dinner Menu
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Dinner Menu

Appetizers

Prepare your palate for fabulous Mexican cuisine. Our appetizers are created for 1 - 4 people and go perfectly with our host of Margaritas, Mojitos y Cervezas Mexicanas!

Ceviche

$10.49
Prawns in lime juice, onions, tomatoes, jalapeños, cilantro, garlic, salt and black pepper. Served with three (3) tostadas.

Mango Ceviche

$10.99
Our traditional Mexican ceviche lightly blended with mango marmalade and a 'hint' of Chipotle chile.

Quesadilla

$8.99
Two crispy flour tortillas stuffed with cheddar and jack cheese, green onions and tomatoes. Served with sour cream and guacamole.
  • Ground beef, chicken, picadillo or spinach add
  • $2.00

Nachos Azteca

Azteca's award-winning nachos! Crisp corn tortilla chips topped with beans, jalapeños and melted cheddar cheese. Garnished with tomatoes, green onions, sour cream and guacamole.
  • Small $7.99
  • Large $8.99
  • Ground beef, chicken or picadillo add
  • $2.00

Mexican Pizza

$10.49
Crisp flour tortilla topped with choice of refried or Rancho beans (cholesterol-free), and choice of ground beef, chicken or picadillo. Topped with jack and cheddar cheese, tomatoes and green onions. Garnished with sour cream and guacamole.

Chicken Taquitos

$10.99
Two rolled flour tortillas stuffed with chicken and jack cheese, served crispy. Garnished with tomatoes, cotija Mexican cheese, sour cream and guacamole.

Mojo de Ajo

A Mexican coastal delicacy! Shrimp or scallops and mushrooms sautéed in a slightly spicy sauce of rich butter, crushed red peppers and fresh garlic. Slightly spicy
  • 1/2 lb. $14.99
  • 1 lb. $18.99

Azteca Queso Dip

$6.49
Dip into a warm blend of selected cheeses, spinach and chiles. All baked together and served with fresh tortilla chips.
  • Add Chorizo for only
  • $2.00

Malibu Coconut Prawns

$11.49
Malibu coconut battered prawns (6). Served with a zesty mango chipotle marmalade.

Combinations

Add our Chile Relleno traditional to any combination for only $5.99. Filling Choices: Cheese, ground beef, chicken, picadillo (shredded beef and pork), chile verde or chile colorado. Served with choice of black beans, refried or Rancho (whole) beans, Mexican or white rice. Substitute the rice and beans for steamed veggies, house salad or Azteca fries for $1.49. Add sour cream $1.50. Guacamole $3. Or make it Deluxe for $3.

Poco (one item) 1

$8.49
Enchilada, Taco, Tostada or Tamale (picadillo, chicken or spinach)

Poco (one item) 2

$9.99
Chimichanga, Burrito, Chalupa

Grande (two items) 1

$10.99
Enchilada, Taco, Tostada or Tamale (picadillo, chicken or spinach)

Grande (two items) 2

$12.99
Enchilada, Taco, Tostada or Tamale (picadillo, chicken or spinach), Chimichanga, Burrito or Chalupa

Enchiladas

All of Azteca's specialty enchiladas include two (2) enchiladas and are served with Mexican or white rice, black beans, refried or Rancho (whole) beans. Your filling choices include: Chicken, ground beef, cheese or picadillo. $10.99. Seafood Enchiladas $12.99. Substitute the rice and beans for steamed veggies, house salad or Azteca fries for $1.49. Add sour cream $1.50 / Guacamole $3 or make it Deluxe for $3

Enchiladas Verdes

$10.99
A beautifully balanced blend of tomatillos (green tomatoes) and green chiles. This enchilada is characterized by the 'tart', 'fresh' flavor of the verde salsa.

Enchiladas en Mole

$10.99
These Mexican enchiladas have the most 'complex' flavor of them all. Typically only served during Mexican special occasions. Mole is most famous in the states of Puebla and Oaxaca. Mole poblano has a history going back centuries and may include up to 20 or more chiles, spices and other ingredients. Incredible!

Enchiladas a la Crema

$10.99
Enchiladas smothered with a rich, decadent cream sauce and cheddar cheese. Tastes best with chicken.

Enchiladas Rancheras

$10.99
Enchiladas smothered with Azteca's famous Arroz con Pollo salsa, diced white onions, green peppers, tomatoes and Jack cheese.

Seafood Enchiladas

$12.99
Enchiladas from Coastal Mexico ! Tortillas stuffed with scallops, shrimp, fish, celery, carrots, onions, green peppers and mushrooms; rolled, then smothered with Azteca's Salsa Mazatlan.

Pollo

(Chicken Dishes) Served with Mexican or White Rice, black beans, refried or Rancho (whole) beans and your choice of corn or flour tortillas Substitute the rice and beans for steamed veggies, house salad or Azteca fries for $1.49

Pollo Asado al Carbon

$14.99
Charbroiled Adobo (marinated) chicken breast. Garnished with guacamole.

Pollo a la Crema

$14.49
Strips of chicken breast sautéed with onions and mushrooms in a cream sauce. Garnished with Cotija Mexican cheese.

Pollo Chipotle

$14.49
Strips of chicken breast sautéed in Azteca's 'smokey' Chipotle salsa with mushrooms.

Pollo Mazatlan

$14.49
Strips of chicken sauteed in our succulent Mazatlan sauce with mushrooms, green peppers, carrots and onions over a bed of rice and Jack cheese. Served with Rancho beans and a garden salad.

Chicken en Mole

$14.49
Sautéed strips of chicken breast in an authentic Mexican mole sauce.

Chicken Carnitas

$14.49
Sauteed strips of chicken breast with green peppers, tomatoes and onions. Served with guacamole.

Arroz con Pollo

$14.49
Boneless breast of chicken sautéed in a light tomato sauce with mushrooms. Served over a bed of rice and melted Jack cheese. (Not served with beans)

Pollo Fundido

$14.49
Rolled flour tortilla, soft or crispy, filled with seasoned chicken and smothered with jalapeño cream cheese and melted American cheese. Served with guacamole.

Pollo Mexicano

$14.49
Strips of chicken breast with green peppers, tomatoes and onions sautéed in zesty Azteca salsa or Chipotle sauce. Served with guacamole.

Pollo Blanco

$14.49
A delectable mix of sautéed chicken, mushrooms, onions, green peppers and carrots laced over white rice in a creamy jalapeno sauce. (Not served with beans)

Chicken Taquito Combo

$11.99
Azteca's famous Chicken Taquitos: Flour tortillas stuffed with tender, seasoned chicken, Jack cheese served crispy. Topped with Cotija Mexican cheese and tomatoes. Served with Mexican rice, refried beans, sour cream and guacamole.

Fajitas

Fajitas are served sizzling hot over a bed of sautéed onions and green peppers. Accompanied with rice, black beans, refried or Rancho (whole) beans, pico de gallo, sour cream, guacamole, Cheddar cheese. Substitute rice and beans with steamed veggies, house salad or Azteca fries for $1.49. Choice of corn or flour tortillas.

Fajita Chimichanga

  • Chicken or Pork $12.99
  • Steak or Shrimp $14.99

Steak Fajitas

$18.99

Shrimp Fajitas

$18.99

Chicken Fajitas

$15.99

Pork Carnitas Fajitas

$15.99

Veggie-Fajitas

$10.99

Fajita Sampler

$18.99
Steak, chicken & shrimp.

Fajitas for Two

$32.99
Served family style. (Choose any two: steak, chicken, pork, fish or shrimp)

Substitute

$3.99
mix of steamed broccoli, cauliflower, mushrooms, carrots and zucchini in place of onions and green peppers for an additional.

Fajita Quesadilla

Flour tortilla stuffed with Cheddar and Jack cheese, your favorite fajita meat and pico de gallo. Garnished with grilled onions and green peppers, sour cream and guacamole.
  • Chicken or Pork $12.99
  • Steak or Shrimp $13.99

Carnes

(Meat Dishes) All entrees served with Mexican or white rice, black beans, refried or rancho (whole) beans. Substitute rice and beans for steamed veggies, house salad or Azteca fries for $1.49. Choice of corn or flour tortillas.

Carne Asada*

$18.49
Thinly sliced, seasoned skirt steak, carefully charbroiled to perfection. Garnished with whole green onions, fried jalapeño pepper and guacamole.

Carne Asada y Mojo*

$19.49
Your choice of grilled carne asada or grilled pollo asado accompanied by shrimp and mushrooms sautéed in Azteca's garlic and chile butter.

Carne Asada y Mas*

$17.49
Carne Asada combined with your choice of an enchilada, taco or tamale.

Steak Mexicano

$16.99
Grilled steak, green peppers and onions sautéed in a zesty Azteca salsa or Chipotle sauce. Served with guacamole.

Chile Verde

$13.49
Tender Chunks of pork marinated with a mild tomatillo sauce, green peppers, onions and spices.

Chile Colorado

$13.49
Slowly simmered chunks of beef cooked in a delicious mild red chile sauce garnished with green onions.

Mexican Favorites

Served with Mexican or white rice, black beans, refried or rancho (whole) beans. Substitute rice and beans for steamed veggies, house salad or Azteca fries for $1.49.

Molcajete

$17.49
A Mexican style stew of chicken or steak (or choose a combination of chicken and steak) sautéed in a mildly spicy sauce with mushrooms, onions and tomatoes. Topped with melted Jack cheese. Garnished with a whole green onion, a fresh jalapeño pepper and sliced avocado.

Borrego (Lamb Shank)

Marinated, seasoned lamb shank slowly baked until tender. Served with marinade sauce, pico de gallo, sliced avocado, Rancho beans and corn or flour tortillas.
  • $17.99
  • Make it two (2) Lamb Shanks for $23.99

Chile Relleno Tradicional

Poblano chile stuffed with Monterey jack cheese, dipped in egg batter and lightly fried to a golden brown. Smothered with salsa de Chile Relleno. Finished with crema Mexicana.
  • $10.49
  • Make it two (2) $16.49

Plato Mexicano

$18.99

Taquito Ranchero

Crisp corn tortilla filled with chicken, garnished with onion and cotija cheese.

Carne Asada*

Filet of skirt steak charbroiled and garnished with grilled onions and a fried jalapeño pepper.

Chile Relleno

Cheese stuffed Poblano chile, fried in a light egg batter topped with Azteca's salsa de Chile Relleno.

Jalisco-style Enchilada

Filled with Jack cheese and dipped in a sauce of mild chiles and seasonings with onion and crema mexicana.

Tres Amigos

$17.99

Chili Colorado

Slowly simmered beef, cooked in a delicious mild red chile sauce and sprinkled with chopped green onions.

Chile Verde

Tender chunks of pork marinated with a mild tomatillo sauce, green peppers, onions and spices.

Chile Relleno

Cheese stuffed Poblano chile, fried in a light egg batter topped with salsa de Chile Relleno and crema Mexicana.

Mariscos

(Seafood Dishes) All entrées served with Mexican or white rice, black beans, refried or Rancho (whole) beans. Substitute rice and beans for steamed veggies, house salad or Azteca fries $1.49 Choice of corn or flour tortillas.

Arroz con Mariscos

$18.49
Choice of shrimp or scallops sautéed in a light tomato sauce with mushrooms and onions. Served over a bed of rice with Jack cheese. (Not served with beans).

Mariscos Mojo de Ajo

$18.49
Choice of shrimp or scallops sautéed with mushrooms in Azteca's garlic chile butter. Slightly spicy.

Seafood Chimichanga

$18.49
Sautéed shrimp, fish, scallops, celery, carrots, onions, green peppers and mushrooms, rolled into a crisp flour tortilla smothered with Salsa de Mazatlan. Served with sour cream and guacamole. (Not served with tortillas).

Camarones Monterey

$19.49
Cilantro and garlic marinated shrimp wrapped in bacon, baked and served Fajita style over sautéed onions, carrots and green peppers. Topped with melted Jack cheese. Served with pico de gallo, sour cream and guacamole.

Camarones Blancos

$18.49
A delectable mix of sautéed shrimp, mushrooms, onions, green peppers and carrots over white rice, nestled in a light, creamy jalapeño sauce. (Not served with beans).

Camarones Mexicanos

$18.49
Succulent shrimp sautéed with green peppers, onions and mushrooms in your choice of zesty Azteca salsa or Chipotle sauce.

Coctel de Camarones

$15.99
Enjoy this truly Mexican combination of shrimp, pico de gallo and fresh, diced avocados. Served marinated in natural juices. Served hot or cold. (Not served with rice and beans) This coctel is fabulous with a Mexican Chelada!

Camarones Mazatlan

$17.99
Shrimp sauteed in our succulent Mazatlan sauce with mushrooms, green peppers, carrots and onions over a bed of rice and Jack cheese. Served with Rancho beans and a garden salad.

Tacos Mexicanos

Imagine - you are in Guadalajara, Mexico City, Acapulco, Cancun and all you are surrounded by the best tacos on the planet ! Here they are ! All Tacos Mexicanos are served with Mexican Rice or white rice, black beans, refried or Rancho (whole) beans. Substitute rice and beans for steamed veggies, house salad or Azteca fries $1.49

Tacos al Pastor

$13.99
Diced pork marinated in our special spice blend including Chile California, pineapple, lemon juice, garlic, cumin, cloves and bay leaves. Made with your choice of corn or flour tortillas. Garnished with grilled green onions, fresh pico de gallo, avocado slice and lime wedge.

Tacos Autenticos

$13.99
Three (3) tacos made with corn tortillas, charbroiled steak or chicken, finished with white onions, cilantro and Azteca salsa.

Fish Tacos

$14.99
Three (3) Fish Tacos (baked tilapia). Finished with cabbage, fresh pico de gallo and Azteca's Chipotle Ranch sauce. Garnished with lime wedge and orange wheel.

Carnitas Tacos

$13.99
Slow cooked, simmered, roasted pork, creating a beautiful alternating texture of softness with caramelized crispness. Finished with diced white onions and cilantro. Garnished with lettuce, mixed cabbage and lime wedge.

Shrimp Tacos

$15.99
Three (3) shrimp tacos served mojo de ajo style (sautéed in Azteca's garlic butter - slightly spicy) and finished with cabbage, pico de gallo and Azteca's Chipotle Ranch sauce.

Tacos al Carbon

$13.99
Three (3) corn tortillas dipped in our special sauce, grilled and stuffed with your choice of charbroiled steak or chicken. Garnished with fresh tomatoes, cotija cheese and guacamole.

Burritos

Burrito Blanco

$12.99
Flour tortilla stuffed with jalapeño cream cheese (not spicy - just delicious), white rice, rancho beans and grilled chicken breast. Finished with Azteca's salsa ala crema, cheddar and cotija cheese.

Macho Burrito

$12.99
A super flour tortilla filled with rice, beans and choice of ground beef, chicken, picadillo, chile verde or chile colorado. Smothered with burrito sauce and topped with Cheddar cheese, lettuce, tomatoes, crema Mexicana and Cotija Mexican cheese.

Fajita Burrito

Flour tortilla stuffed with rice, beans, grilled onions and green peppers. Topped with Arroz con Pollo sauce and garnished with pico de gallo, sour cream and guacamole.
  • Pork or Chicken $13.99
  • Steak or Shrimp $15.99

Carnitas Burrito

$14.99
A burrito with your choice of chicken or pork carnitas, stuffed with Mexican rice, refried beans, onions and green peppers. Topped with burrito sauce and a blend of Jack and Cotija Mexican cheese. Served with green onions, pico de gallo and sour cream.

Burrito dos Amigos

$14.49
A huge burrito! One half is filled with chile verde and topped with Jack cheese and one half is filled with chile Colorado and topped with Cheddar cheese. Each is stuffed with refried beans and Mexican rice. Served with green and white onions, grilled green peppers, pico de gallo and avocado.

Carne Asada Burrito

$18.49
Two burritos stuffed with tender skirt steak, refried beans and Mexican rice. Topped with Azteca's Molcajete sauce, Cotija Mexican cheese and a whole green onion. Served with pico de gallo, crema Mexicana and a fried jalapeño.

Soups

Tortilla Soup

Hearty chunks of tender chicken breast and fresh avocado with tortilla strips and shredded cheese in a rich chicken broth.
  • Small $5.49
  • Large $6.99

Azteca Diablo Shrimp & Tequila Chowder

A creamy chowder of chorizo, shrimp, green chiles, tomatoes, cilantro and jalapeños in a rich clam broth with a hint of Chipotle and Tequila.
  • Small $5.99
  • Bowl $8.99

Chicken Soup

Tender chicken, carrots, zucchini, and red potatoes in a rich broth. Cilantro, diced onions, jalapeños, limes and Mexican rice are served on the side.
  • Bowl $9.49

Tostadas & Salads

Add Sour Cream $1.50, Add Guacamole $3, or Make it Deluxe $3

La Bandera Ensalada

Garden salad generously topped with choice of fajitas. Finished with mushrooms, tomatoes, avocados and cheese.
  • Chicken or Pork $10.99
  • Steak or Shrimp $12.99

Tostadas Mexicanas

$8.49
Three (3) 'tostadas' lightly topped with choice of black beans, refried or Rancho (whole) beans, lettuce, cheese, tomatoes, cotija cheese and choice of ground beef, chicken or picadillo. Finished with sour cream.

Chicken Caesar Salad

Charbroiled adobo chicken strips and Romaine greens, tossed with a Caesar dressing. Topped with garlic croutons and Cotija Mexican Cheese. Garnished with lemons and tomato wedges.
  • $10.99
  • Shrimp $12.99

Deluxe Taco Salad

$9.99
An Azteca favorite served with your choice of ground beef, chicken or picadillo. Layered with shredded lettuce, cheese, tomatoes, sour cream and fresh guacamole. (If you would like a flour shell, just 'lettuce' know)

Grilled Taco Salad

Fresh romaine lettuce layered with chicken or steak fajita, cheese, tomatoes, sour cream and fresh guacamole.
  • Chicken $10.99
  • Steak $12.99

Hamburguesas

Served with seasoned Azteca fries

Azteca Burger*

$10.99
Gotta' try this one! ½ lb. all beef burger with bacon, jalapeño cream cheese, poblano chile, lettuce, tomato, pepper jack cheese and grilled onions and green peppers.

Teto's Burger*

$10.49
A favorite of Teto Ramos! 1/2 lb. all beef burger grilled with crisp bacon, American cheese and a Poblano chile. Served with green leaf lettuce, tomato and onion.

Cheeseburger*

$9.49
1/2 lb. all beef burger, charbroiled and topped with Cheddar cheese. Served with green leaf lettuce, tomato and onion.

Pollo Fundido Burger

$9.99
Not your regular chicken sandwich. Charbroiled Adobo chicken breast with jalapeño cream cheese and two slices of American cheese. Served with green leaf lettuce, tomato and onion.

Chicken Burger

$8.99
6 oz. boneless, skinless, charbroiled Adobo chicken breast served with green leaf lettuce, tomato and onion.

Veggie-Mex Dinner

Served with white rice, black beans or Rancho (whole) beans

Enchiladas Espinaca

$10.99
Spinach sautéed with mushrooms, onions, tomatoes, cilantro and Jalapeños, rolled into two corn tortillas. Smothered with our verde salsa and topped with Jack cheese. Finished with crema Mexicana.

Vegi-Macho Burrito

$10.99
Flour tortilla filled with cauliflower, mushrooms, carrots, zucchini, broccoli, white rice and black beans or Rancho (whole) beans. Topped with verde salsa, Chipotle sauce or Azteca's special salsa. Garnished with lettuce, pico de gallo, crema Mexicana and Cotija cheese.

Vegi Enchiladas

$10.99
Steamed carrots, mushrooms, broccoli, cauliflower and zucchini rolled in flour tortillas. Topped with verde sauce, garnished with Jack cheese. Finished with crema Mexicana.

Tamales Espinaca

$10.99
Two handmade tamales filled with seasoned spinach and Feta cheese. Topped with a spinach cream sauce and served with pico de gallo.

Beverages

Soft Drinks

Pepsi, Diet Pepsi, 7-Up, Dr. Pepper, Mountain Dew and Mug Root Beer.

Lemonade

Add strawberry, raspberry, peach watermelon or kiwi.

Milk - Coffee - Hot Tea - Fresh Brewed Iced Tea

Margaritas - Mojitos - Martinis y Mas

*Can be cooked to order. Consuming raw or undercooked meats may increase your risk of foodborne illness.
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Location

Adress: 17051 E Ave O, Lake Los angeles, CA 93591, USA
phone: (661) 264-2975

Work Hours
Mon10:00 AM-9:00 PM
Tue10:00 AM-9:00 PM
Wed10:00 AM-9:00 PM
Thu10:00 AM-9:00 PM
Fri10:00 AM-9:00 PM
Sat9:00 AM-9:00 PM
Sun8:30 AM-9:00 PM

Business info

  • move_to_inbox
    Offers Takeout
    Yes
  • list_alt
    Reservations
    No
  • directions_car
    Delivery
    No
  • favorite_border
    Many Vegetarian Options
    Yes
  • credit_card
    Accepts Credit Cards
    Yes
  • tap_and_play
    Accepts Apple Pay
    Yes
  • turned_in_not
    Accepts Cryptocurrency
    No
  • turned_in_not
    Casual
    Yes
  • volume_up
    Moderate Noise
    Yes
  • fastfood
    Offers Catering
    Yes
  • group
    Good for Groups
    Yes
  • accessibility
    Good For Kids
    Yes
  • thumb_up
    Good for Brunch, Lunch
    Yes
  • local_parking
    Private Lot Parking
    Yes
  • turned_in_not
    Waiter Service
    Yes
  • local_bar
    Beer & Wine Only
    Yes
  • turned_in_not
    Wheelchair Accessible
    Yes
  • tv
    TV
    Yes
  • transit_enterexit
    Outdoor Seating
    No
  • wifi
    Wi-Fi
    No
  • turned_in_not
    Dogs Not Allowed
    No
  • directions_bike
    Bike Parking
    No

Last Reviews

  • Author: Melitta Duncan

    14 October 2025

    Fabulous!

  • Author: Trey Booker

    30 September 2025

    Do I really need to write a review!? This is the best Mexican restaurant in the Antelope Valley. The lengua is great, the fajita burrito is amazing, everything is awesome! The staff is great too! They know me by my order. Thank you Los Chilies for serving the Lake Los Angeles community for so long.

  • Author: Silvia Carmona

    30 September 2025

    The food here is amazing. Decent prices. Totally worth the drive to Lake LA if you're not from there already.

People Recommend

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